Holiday Ham Any Day of the Year

Ham Steak that tastes like it's a holiday ham that's baked all day

• Ready In: 35 mins
• Serves: 3
• Yields: 4 oz

Ingredients

• 1  lb ham steak
• 2 1⁄2 tablespoons salted butter
• 1⁄2 teaspoon ground cloves
• 2  tablespoons dark corn syrup (Karo)
• 1⁄4 cup honey

Directions

1. Preheat oven to 350.
2. In small bowl melt butter. Add ground clove, dark corn syrup and honey. Using whisk mix well.
3. Place ham steak in pie plate or other small baking dish. Pour honey mixture over ham and bake for 30 minutes. Remove ham steak and cut into 3 servings. Spoon a little sauce over each serving.