Holiday Green Bean Casserole

This recipe is one of my mother's regular holiday offerings (Thanksgiving and Christmas). It's suprisingly easy. And it's a good way to get kids to eat cottage cheese. (I personally don't like cottage cheese by itself, but it really makes this dish.)

• Ready In: 1 hr
• Serves: 4-6

Ingredients

• 1  large onion, chopped
• 2  garlic cloves, minced
• 1  tablespoon butter
• 1⁄4 cup cottage cheese
• 1⁄4 cup cheddar cheese
• 1  cup  breadcrumbs
• 3 -4  eggs, lightly beaten
• 1 (15 ounce) can green beans, French style

Directions

1. Preheat the oven to 350°F.
2. Saute onion & garlic in butter until soft and glossy.
3. Add the cottage cheese, cheddar cheese, and bread crumbs.
4. Add the eggs and beans.
5. Pour the beans mixture into a greased casserole dish.
6. Bake at 350 F for 30-45 minutes.
7. When done, casserole should be firm to the touch and lightly browned on top.