Hoisin-Ginger Pork Marinade

Only 5 ingredients from a 1995 magazine section on grilling marinades.

• Ready In: 3 mins
• Serves: 1-2

Ingredients

• 1⁄3 cup hoisin sauce
• 2  tablespoons  peanut oil or 2  tablespoons  vegetable oil
• 2  garlic cloves, crushed
• 2  tablespoons gingerroot, grated
• 1 1⁄2 tablespoons  rice wine vinegar

Directions

1. Mix all ingredients.
2. Marinate pork in marinade for at least an hour.
3. Grill or broil to your liking.