Hoisin Five -Spice Chicken Pieces

Quick and easy sweet chicken dish.

Ready In: 40 mins

Serves: 4-6

Ingredients

Advertisement

Directions

  1. Preheat oven to 425F Put chicken in shallow baking dish lined with foil.
  2. Stir together the hoisin sauce, salt, pepper and the Chinese five-spice powder.
  3. Brush the mixture over the chicken pieces.
  4. Bake in upper third of oven until skin browned and chicken is cooked through, approx 30-40 minutes.
Show more

Did you Make This?

Tell us how it came out or how you tweaked it, add your photos, or get help.

Show Off

Dinner Daily Newsletter

Ever know exactly what to make after a hard day’s work? Us either. Take the guesswork out of dinner with these sure-fire meals, delivered right to your inbox.

Advertisement