Hoisin Five -Spice Chicken Pieces
- Reviews 9
Ready In: 40 mins
Serves: 4-6
Ingredients
- 6 -8 chicken pieces (thighs drumsticks)
- 1⁄2 cup hoisin sauce
- 1 teaspoon Chinese five spice powder
- 1⁄4 teaspoon salt
- 1⁄4 teaspoon pepper
Directions
- Preheat oven to 425F Put chicken in shallow baking dish lined with foil.
- Stir together the hoisin sauce, salt, pepper and the Chinese five-spice powder.
- Brush the mixture over the chicken pieces.
- Bake in upper third of oven until skin browned and chicken is cooked through, approx 30-40 minutes.
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