High Flavor Bran Bread

Submitted by Jennifer to the AllRecipes.com site. I haven't tried this recipe yet, but it was given good reviews. Posted recipe so I could find it on my favorite website - Recipezaar! ;-)

• Ready In: 3 hrs 20 mins
• Serves: 10
• Yields: 1 loaf

Ingredients

• 1 1⁄2 cups warm water (110 degrees F/45 degrees C)
• 2  tablespoons powdered milk
• 2  tablespoons  vegetable oil
• 2  tablespoons molasses
• 3  tablespoons honey
• 1 1⁄2 teaspoons salt
• 2 1⁄4 cups whole wheat flour
• 1 1⁄4 cups bread flour
• 1  cup  all-bran cereal
• 2  tablespoons vital wheat gluten
• 2  teaspoons active dry yeast

Directions

1. Place ingredients in order indicated by your manufacturer.
2. Select the whole wheat or whole grain setting.