Hester's Chocolate Sauce or Frosting
Ready In: 15 mins
Serves: 8
Yields: 2 cups
Ingredients
- 6 tablespoons cocoa (2 1/4 cup)
- 1 1⁄4 cups milk (7 1/2 cups)
- 1 cup sugar (6 cups)
- 2 tablespoons melted butter (3/4 cup)
- 1 teaspoon vanilla (2 T)
- 2 tablespoons cornstarch (3/4 cup)
Directions
- Blend together in saucepan.
- Heat to boiling, stirring constantly.
- Cook and stir 1 minute until thickened.
- Serve warm or cool if for frosting.
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