Hershey's Syrup Brownies

these freeze well..somtimes I go for chocolate overkill and throw in some chocolate chips after I put batter in baking pan..sprinkle them on the top

• Ready In: 35 mins
• Serves: 12-16

Ingredients

• 1⁄2 cup margarine
• 1  cup sugar
• 4  large eggs
• 16  ounces  hershey  chocolate syrup
• 1  cup flour
• 1  tablespoon flour
•  chopped walnuts (optional)

Directions

1. beat margarine and sugar until light and fluffy --
2. add eggs, syrup and flour.
3. mix well and add chopped nuts if desired --
4. bake in a 13x9" baking pan -- for 25 minutes at 350*.
5. can be iced also.
6. these freeze extremely well -- .