Herbes De Provence
- Reviews 1
Ready In: 5 mins
Serves: 8
Yields: 1/2 cup
Ingredients
- 1 tablespoon dried lavender flowers
- 1 tablespoon dried rosemary
- 1⁄2 tablespoon dried fennel seed
- 2 tablespoons dried thyme
- 2 tablespoons dried savory
- 2 tablespoons dried marjoram
Directions
- Combine all ingredients in a jar with tight fitting lid.
- Shake well.
Did you Make This?
Tell us how it came out or how you tweaked it, add your photos, or get help.
Show Off