Herbed Skillet Quiche

Crustless quiche.

• Ready In: 30 mins
• Serves: 8

Ingredients

• 1  tablespoon butter
• 1⁄4 cup green onion, thinly sliced
• 6  large eggs
• 1 (10 3/4ounce) can  mushroom soup
• 1⁄4 cup 2% fat cottage cheese
• 3⁄4 cup heavy cream
• 1⁄4 cup water
• 1  cup sharp cheddar cheese, grated
• 1⁄2 teaspoon basil
• 1⁄4 teaspoon white pepper
• 1⁄4 teaspoon paprika

Directions

1. Melt butter in a skillet; add green onion.
2. Cook for 5 minutes over low heat, stirring occasionally.
3. Combine eggs, soup, cottage cheese, cream and water in mixing bowl; beat at medium speed until smooth.
4. Stir in cheddar cheese, basil and pepper; pour mixture into skillet.
5. Cook, covered tightly, over medium heat 15-17 minutes or until knife inserted in center comes out clean.
6. Sprinkle paprika over top of quiche.