Herbed Orange Goat Cheese Spread

The orange zest in this spread really gives it a great flavor. I have made this a few times now and it is alwasy one of the first things to go.

• Ready In: 15 mins
• Yields: 1 1/2 cups

Ingredients

• 8  ounces  soft fresh goat cheese
• 1⁄4 cup sour cream
• 1⁄4 cup  chopped  pimento stuffed olive
• 1  scallion, green and white part, finely chopped
• 2  tablespoons  finely chopped parsley
• 1  tablespoon  finely chopped fresh chives
•  the zest from 1 orange, finely chopped
•  salt & freshly ground black pepper

Directions

1. Combine the goat cheese and sour cream in a bowl.
2. Mix with a fork until thoroughly blended and fold in the remaining ingredients.
3. Refrigerate covered for at least 1 hour before serving.
4. Serve with crackers, melba toast, or thinly sliced and toasted rye or pumpernickel bread.