Herbed Nuts
- Reviews 1
Ready In: 35 mins
Yields: 4 1/2 cups
Ingredients
- 2 cups pecan halves
- 2 cups cashews
- 1⁄3 cup butter, melted
- 2 tablespoons minced fresh rosemary
- 1 tablespoon chopped fresh thyme
- 1 teaspoon salt
- 1⁄2 teaspoon ground sage
- 1⁄2 teaspoon ground red pepper
Directions
- In a large bowl toss all ingredients together until well combined.
- Spread on a large ungreased cookie sheet or jellyroll pan and place in a preheated 350 degree oven for 20 to 25 minutes; stirring evey 10 minutes.
- Cool completely in pan, when cool store in an airtight container.
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