Herb Rice

This is a family favorite served with grilled shish kabob on top.

• Ready In: 20 mins
• Serves: 6
• Yields: 3 Cups

Ingredients

• 1 1⁄2 cups white rice
• 1 1⁄2 cups water
• 1 1⁄2 teaspoons lemon juice
• 1  teaspoon thyme, dried
• 1⁄4 teaspoon basil, dried
• 1⁄4 teaspoon oregano, dried
• 1⁄4 ounce  instant chicken broth
• 1⁄4 teaspoon garlic powder

Directions

1. Place all ingredients in a pot and cook as you would plain rice.