Herb Chicken Bake

A simple and tasty dish suited for the whole family!

• Ready In: 55 mins
• Serves: 4

Ingredients

• 1 (6 ounce) package  long grain and wild rice blend
• 3  large chicken breasts, halved
• 1⁄4 cup butter
• 1 (10 1/2ounce) can  condensed cream of chicken soup
• 3⁄4 cup  sauterne white wine
• 1⁄2 cup  sliced celery
• 1 (3 ounce) can  sliced mushrooms, drained
• 2  tablespoons  chopped pimento pepper

Directions

1. Preheat oven to 350.
2. Prepare rice by directions.
3. Season chicken, brown chicken slowly in butter.
4. In a 1 1/2 quart casserole dish add rice, then chicken.
5. Add soup to skillet, slowly add Sauterne, then other remaining ingredients, boil.
6. Pour Soup mix over chicken.
7. Cover, bake at 350 for 25 minutes.
8. Uncover, bake an additional 15-20 minutes.