Herb Cheese Dip
Ready In: 15 mins
Serves: 5
Yields: 3 cups
Ingredients
- 1 lb small curd cottage cheese
- 1⁄2 cup sour cream
- salt and pepper, to taste
- 1⁄4 cup parsley, finely chopped
- 1⁄4 cup green onion, finely minced
- 1⁄2 teaspoon sweet basil
- 1⁄4-1⁄2 teaspoon garlic powder
- 1 tablespoon lemon juice
Directions
- Combine all the above ingredients in a bowl, stirring until well mixed.
- Chill until ready to serve.
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