Herb Bread

An easy way to dress up regular French bread!

• Ready In: 30 mins
• Serves: 10
• Yields: 1 loaf

Ingredients

• 1⁄2 cup butter, softened
• 1  teaspoon parsley flakes
• 1⁄4 teaspoon dill weed
• 1⁄2 teaspoon garlic powder
• 1⁄4 teaspoon oregano
• 1  loaf  French bread
•  parmesan cheese
•  parsley flakes

Directions

1. Mix spices with softened butter.
2. Slice bread into 1/2 inch slices.
3. Spread softened butter mixture on each slice of bread.
4. Arrange buttered slices together into shape of bread loaf on large piece of aluminum foil.
5. Sprinkle parsley flakes and cheese on top of loaf.
6. Pull foil up around loaf leaving top open.
7. Heat thoroughly for 20 to 25 minutes at 350 degrees.