Hellmann's Classic Macaroni Salad
- Reviews 1
Ready In: 25 mins
Serves: 8
Ingredients
- 1 cup mayonnaise
- 2 tablespoons vinegar
- 1 tablespoon prepared mustard
- 1 teaspoon sugar
- 1 teaspoon salt
- 1⁄4 teaspoon pepper
- 8 ounces elbow macaroni, cooked and drained
- 1 cup celery, sliced
- 1 cup green bell pepper, chopped (may use red pepper)
- 1⁄4 cup onion, chopped
Directions
- Combine first 6 ingredients.
- Stir in remaining ingredients.
- Cover, chill.
- Makes 5 cups.
Did you Make This?
Tell us how it came out or how you tweaked it, add your photos, or get help.
Show Off