Heavenly Shortcakes

This can be made with fresh or frozen fruit.

• Ready In: 1 hr
• Serves: 6

Ingredients

• 2  cups  sliced strawberries
• 1  cup raspberries
• 1  cup blueberries
• 1⁄3 cup sugar
• 1⁄4 cup  raspberry liqueur or 1⁄4 cup  orange-flavored liqueur or 1⁄4 cup  orange juice
• 6  sponge  shortcake cups
• 1 1⁄2 cups  lemon sorbet or 1 1⁄2 cups  sherbet

Directions

1. Wash fruit.
2. Hule out centers of strawberries and slice.
3. Place berries, sugar and liquer in a medium mixing bowl.
4. Let stand for one hour.
5. Place one shortcake on a dessert plate with a scoop of sorbet topped with fruit mixture.