Heavenly Apple Pear Cobbler

This cobbler is delicious and simple to make. Everyone loved this.

• Ready In: 45 mins
• Serves: 8-12

Ingredients

• 6  pears
• 6  granny smith apples
• 1  cup sugar
• 1⁄2 cup water
• 1⁄4 cup butter
• 1  teaspoon cinnamon
• 1 1⁄2 cups self-rising flour
• 1 1⁄2 cups milk
• 1⁄2 cup buttermilk
• 1  teaspoon nutmeg
• 1 (12 ounce) jar  caramel syrup
• 1⁄2 cup brown sugar
• 3⁄4 cup water
• 1⁄4 cup butter

Directions

1. Peel and core the apples and pears.
2. Combine apples, water, cinnamon and butter in a saucepan and simmer until fruit is tender.
3. In a large bowl, mix the flour, milk, buttermilk and mix till combined.
4. Prepare a 9 x 13 baking dish.
5. Pour fruit mixture into prepared pan.
6. Pour the flour mixture over the fruit.
7. sprinkle nutmeg over the batter.
8. Bake at 350 for 40-50 min -- until golden brown on top and juices are bubbling.
9. In a saucepan combine the caramel syrup, brown sugar, butter, water and simmer for 4-5 minutes.
10. Serve the cobbler with ice cream and syrup on top of the mound of delight.