Heather's Bake Sale Lemon Bars
Ready In: 55 mins
Serves: 12
Yields: 1 pan
Ingredients
- 1 1⁄2 cups all-purpose flour
- 2⁄3 cup confectioners' sugar
- 3⁄4 cup butter, softened
- 3 eggs, lightly beaten
- 1 1⁄2 cups sugar
- 3 tablespoons all-purpose flour
- 1⁄4 cup lemon juice
- confectioners' sugar, additional
Directions
- Combine first three ingredients until crumbly. Put into a greased 13 x 9 pan. Pat down and bake 20 minutes at 350 degrees.
- In a bowl, whisk eggs, sugar, flour and lemon juice until frothy. Pour over hot crust.
- Bake until golden brown (approximately 20 minutes). Cool and dust with confectioner's sugar.
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