Heath Bar Coffee

A coffee drink that tastes like a Heath Bar. I don't have an espresso machine, so I use a French Press pot, and a Bodum microwave milk steamer/frother. You can substitute shots of espresso if desired. You can use chocolate syrup instead of powder.

• Ready In: 10 mins
• Serves: 1

Ingredients

• 8  ounces strong rich coffee, hot
• 1  ounce  english toffee syrup (I use Torani's sugar free)
• 2  teaspoons cocoa powder (Hershey's)
• 4  ounces milk, steamed or heated (more or less to taste)

Directions

1. In a large 12 oz. mug, mix coffee, syrup and cocoa.
2. Add steamed or heated milk to taste and enjoy!