Hearty Vegetarian Chili

This is another recipe from Campbell's. It is the best chili I've ever had, very filling!

• Ready In: 25 mins
• Serves: 4-6

Ingredients

• 2  tablespoons olive oil
• 1⁄2 cup  chopped onion
• 1  chopped green pepper
• 1  tablespoon garlic powder
• 1  tablespoon chili powder
• 1  tablespoon dried oregano leaves
• 2 1⁄2 cups  vegetable juice
• 1  can kidney bean, rinsed and drained
• 1  can pinto beans, rinsed and drained

Directions

1. Heat olive oil in large pot.
2. Add onion, green pepper, garlic powder, chili powder, and oregano leaves and cook until tender.
3. Add vegetable juice.
4. Heat to a boil, reduce heat to low and cook 5 minutes.
5. Add beans and heat through.