Hearty Sausage Casserole

Vert tasty casserole!

• Ready In: 50 mins
• Serves: 6

Ingredients

• 1  lb pork sausage
• 1⁄2 cup  chopped green pepper
• 1⁄2 cup  chopped  sweet red pepper
• 1⁄2 cup  minced onion
• 3  cups cooked rice
• 2  cups  chopped peeled tomatoes
• 10  ounces frozen corn
• 1  cup  shredded cheddar cheese
• 1  tablespoon Worcestershire sauce
• 1  teaspoon salt
• 1  tablespoon parsley
• 1  teaspoon basil
• 1  teaspoon poultry seasoning
• 1 1⁄2 cups  soft breadcrumbs
• 2  tablespoons butter, melted

Directions

1. Cook sausage until no longer pink; add green and red peppers and onion.
2. Cook for 2 minutes.
3. Add the next 9 ingredients; mix well.
4. Place in greased 3 qt casserole.
5. Mix crumbs and butter; sprinkle on top.
6. Bake at 350* for 40 minutes.