Hearty Hummus

Don't let the idea of having dinner guests overwhelm you. Take the stress out of entertaining with these helpful hints: Whip up this quick and easy, make-ahead appetizer using ingredients you already have on hand. Additional recipes are available at www.pitabreak.com.

• Ready In: 5 mins
• Serves: 10

Ingredients

• 540  ml chickpeas
• 1⁄4 cup lemon juice
• 2  small garlic cloves
• 1⁄2 teaspoon salt
• 1⁄4 teaspoon black pepper
• 1⁄2 cup tahini
• 1⁄2 cup water
• 3  tablespoons olive oil

Directions

1. Strain the chickpeas and blend them in a food processor. Add the rest of the ingredients to the food processor and mix well for about two minutes. Refrigerate for four hours or more. Adjust seasoning if needed.
2. Serve with Ozery's mini pitas or crackers.