Hearty Green Pepper Stew
Ready In: 1 hr
Serves: 4
Ingredients
- 1 medium onion, chopped
- 4 tablespoons vegetable shortening
- 2 cups water
- 2 medium tomatoes, chopped
- 2 green peppers, chopped
- 1 teaspoon salt
- 1⁄2 teaspoon black pepper
- 4 medium potatoes, diced
- 2 tablespoons flour
Directions
- Brown onion in shortening.
- Add water, tomatoes, green peppers, salt and pepper.
- Cook for 20 minutes.
- Add diced potatoes and cook until soft, but not overcooked and mushy.
- Combine flour with a small amount warm water.
- Add just enough of the flour mixture to vegetables to thicken.
Did you Make This?
Tell us how it came out or how you tweaked it, add your photos, or get help.
Show Off