Heartfelt Tuna Melts

I love tuna melts and I love cheese, so when I found this recipe, I was happy. From a Cabot Cheese pamphlet full of recipes.

• Ready In: 15 mins
• Serves: 1-2

Ingredients

• 2  whole wheat English muffins
• 1 (6 ounce) can solid white tuna packed in water, drained
• 1⁄3 cup  chopped celery
• 1⁄4 cup  chopped onion
• 1⁄4 cup  reduced-fat thousand island dressing
•  salt
•  pepper
• 3  ounces  50% light cheddar cheese

Directions

1. Preheat Boiler.
2. Arrange English Muffins split side-up on baking sheet: set under broiler until lightly toasted.
3. Meanwhile, mix together tuna, celery, onion and salad dressing. Season with salt and pepper.
4. Top each muffin with one-fourth of tuna mixture. Return to broiler until heated through, about 2-3 more minutes.
5. Top each with one-fourth of cheese and return to broiler until cheese is melted, about 1 minute longer.