Heart-healthy, brain-boosting cholesterol-free Tofu Mayo
Ready In: 5 mins
Serves: 4
Ingredients
- 5 ounces tofu
- 3 tablespoons soymilk
- 3 tablespoons flax seed oil
- 1 tablespoon Dijon mustard
- 1⁄2 teaspoon salt
Directions
- Blend ingredients in a food processor for a full 1-2 minutes, or until it's smooth and creamy.
- Chill and use in place of traditional mayonnaise or salad dressing.
Did you Make This?
Tell us how it came out or how you tweaked it, add your photos, or get help.
Show Off