Healthy Vegan Oat and Pb Pancakes
- Reviews 1
Ready In: 25 mins
Serves: 3
Yields: 10 3 inch pancakes
Ingredients
- 1 1⁄2 cups oats
- 1 teaspoon baking powder
- 1⁄2 large banana
- 1 1⁄4 cups soymilk lite
- 3 tablespoons peanut butter, natural style
- 1 teaspoon stevia
- nonstick cooking spray
Directions
- Put oats in blender and blend until a flour is formed. Pour into a big bowl and combine with baking powder and stevia.
- In a seperate bowl, mash the banana and mix with the soy milk and peanut butter.
- Combine wet and dry ingredients. Mix well and let the batter set 5 minutes.
- Prepare as you would any vegan pancake! Grease a skillet and pour the batter out, cooking on both sides for about 2 minutes or so. Serve with maple syrup or even more peanut butter, if you like. I like to chop up a banana and serve over it.
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