Healthy Turkey Meatloaf

Oxygen Magazine - Fall 2008

Ready In: 55 mins

Serves: 6

Ingredients

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Directions

  1. Preheat oven to 375°F.
  2. In a bowl, mix together turkey, egg whites, bread crumbs, milk, onion, carrots, 1 t Italian seasoning, cinnamon, salt and pepper. Press into loaf pan.
  3. Whisk together tomato paste, water and remaining Italian seasoning. Spoon on top of meatloaf.
  4. Bake for 50 minutes.
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