Healthy Spaghetti and Meat Sauce
Ready In: 1 hr
Serves: 3-4
Ingredients
- 1 lb extra lean ground beef
- 1 large onion, chopped
- 1 (28 ounce) can diced tomatoes
- 1 (6 ounce) can tomato paste
- 1 tablespoon Worcestershire sauce
- 1 stalk celery, chopped
- 1 green pepper, chopped
- 1 teaspoon chili powder
- 1⁄2 teaspoon oregano
- 1⁄2 teaspoon basil
Directions
- Brown beef and drain fat.
- Add the rest of the ingredients in order, reduce heat and simmer for ½ an hour to an hour (to desired consistancy).
- Serve over spaghetti noodles.
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