Healthy Pumpkin Pie Oatmeal

I had some pumpkin left in a can from a recipe I made and wanted to find a way to use it. This is what I came up with.

• Ready In: 3 mins
• Serves: 1

Ingredients

• 1⁄4 cup old fashioned oats (rounded 1/4 cup)
• 1 1⁄2 tablespoons  oat bran
• 1⁄2-2⁄3 cup water (depending on how thick you want your cereal)
• 2 -3  tablespoons pumpkin puree
• 1⁄2 teaspoon pumpkin pie spice (more or less to taste)
•  Splenda sugar substitute (or no sugar added maple syrup)

Directions

1. In a bowl big enough to allow for cooking expansion place the oats and oat bran.
2. Add water and microwave for 1 min 20 seconds and check it.
3. If you want it thinned add some more water and microwave for another 30.
4. Immediately add the pumpkin and spice and stir it in vigorously to mix well.
5. Add as much sweetening as you like.