Healthy Pumpkin Oatmeal Cookies
Ready In: 25 mins
Serves: 36
Ingredients
- 1 1⁄4 cups canned pumpkin
- 1 egg
- 2 egg whites
- 3⁄4 cup brown sugar
- 3⁄4 cup all-purpose flour
- 3⁄4 cup whole wheat flour
- 1 teaspoon baking soda
- 1 teaspoon cinnamon
- 1⁄2 teaspoon nutmeg
- 1⁄2 teaspoon ground cloves
- 3 cups rolled oats
- 1 cup raisins (or other dried fruit)
Directions
- Preheat oven to 325°F.
- In a bowl, combine pumpkin, egg, and egg whites.
- In a separate large bowl combine the rest of the ingredients (sugar, flour, baking soda, cinnamon, nutmeg, cloves, oats, and raisins).
- Add the pumpkin mixture to the flour mixture and mix.
- Drop cookies by tablespoonfuls onto greased baking sheet, two inches apart, and flatten gently.
- Bake for 15 to 20 minutes until golden brown.
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