Healthy Peanut Butter Balls

These are wonderful to snack on when you got the munchies for something sweet. The peanut butter is very satisfying, and its very healthy.

• Ready In: 10 mins
• Serves: 30

Ingredients

• 1⁄3 cup crunchy peanut butter
• 1⁄2 cup  nonfat dry milk powder
• 2  tablespoons wheat germ
• 1  tablespoon honey

Directions

1. Place ingredients into food blender in the order listed.
2. Turn on and blend until mixture is evenly mixed and crumbly looking.
3. Use a small melon ball scoop to make the peanut butter balls. Push the peanut butter mixture in there so its nice and compact like brown sugar.
4. Put onto a plate or in a container and put in the fridge. You can eat them right away but they are really good after they've sat in the fridge for a little while. Enjoy!
5. You can also use creamy peanut butter, but I'm a crunchy kinda gal. Also you can roll the balls in additional wheat germ for an even crunchier ball.