Healthy Breakfast Pita Pizza

A mixture of Mexican, Italian, and Greek! Low in fat and a good mix of carbs and protein.

• Ready In: 14 mins
• Serves: 1

Ingredients

• 1  whole egg
• 3  egg whites
• 1  teaspoon skim milk
• 2  tablespoons salsa, divided
• 1⁄8 cup green pepper, diced
• 1⁄8 cup onion, chopped
• 1  whole wheat pita bread
• 1  slice  low-fat cheese

Directions

1. In small mixing bowl, add eggs and milk. beat until mixed well.
2. Add 1 tbsp of the salsa and blend well.
3. Coat a small skillet with cooking spray and add green peppers and onions.
4. Cook on medium heat for 2 minutes until soft, add eggs and cook until firm.
5. Place pita on a plate and spoon eggs on top.
6. add slice of cheese, and spoon the remaining salsa on top.
7. Microwave for 30 seconds; remove and enjoy!