Healthier French Toast
- Reviews 2
Ready In: 10 mins
Yields: 4 slices
Ingredients
- 2 eggs
- 1⁄2 cup milk
- 1 tablespoon maple syrup or 1 tablespoon honey
- 1 teaspoon cinnamon
- 1 teaspoon vanilla extract
- 4 slices bread (whole grain preferably)
- oil
- powdered sugar
use 1/4 cup orange puree (recipe 256341)
- pureed carrot, and
- sweet potato
Directions
- Combine eggs, milk, orange puree, maple syrup or honey, cinnamon, and vanilla in a large shallow dish.
- Dip bread until soaked on both sides.
- Cook in skillet over medium heat. Use a small amount of oil (or butter) to keep the toast from sticking. Allow the first side to brown, then flip to brown the second side of the bread.
- Dust with powdered sugar or top with your favorite syrup.
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