Hayride Popcorn and Peanuts

From Gooseberry Patch The Cozy Home Cookbook.

• Ready In: 38 mins
• Yields: 2 1/2 quarts approximately

Ingredients

• 1⁄3 cup butter, melted
• 1  teaspoon dried dill weed
• 1  teaspoon Worcestershire sauce
• 1⁄2 teaspoon garlic powder
• 1⁄2 teaspoon onion powder
• 1⁄4 teaspoon salt
• 2  quarts  popped popcorn
• 2 (1 1/2ounce) cans  potato sticks
• 1  cup  mixed nuts

Directions

1. In a large bowl, mix together the first 6 ingredients.
2. Add in popcorn, potato sticks, and nuts; toss to coat.
3. Transfer mixture to an ungreased rimmed baking sheet.
4. Bake in a 350° oven for 3 minutes, stir mixture and bake another 4-5 minutes.
5. Store in air-tight containers.