Hawaiian Pork Chops

I got this simple and satisfying recipe from a church newsletter.

• Ready In: 1 hr 15 mins
• Serves: 4-6

Ingredients

• 4 -6  thinly sliced  pork chops
•  garlic powder
•  salt
• 1  tablespoon  vegetable oil
• 3⁄4 cup  orange juice
• 4  tablespoons dark brown sugar
• 4 -6  teaspoons barbecue sauce

Directions

1. Sprinkle garlic and salt on pork chops; brown in oil in skillet.
2. Mix orange juice and dark brown sugar; pour over chops in a baking dish.
3. Bake at 375 degrees for 30 minutes.
4. Spoon 1 tsp barbecue sauce onto each chop bake 15 minutes more.
5. Turn chops over and spoon"gravy" mixture on other side; continue baking for 15 minutes.
6. These may be served by using the"gravy" mixture over rice!