Hawaiian Pink Steak Stacks #5FIX

5-Ingredient Fix Contest Entry. The Simply Potatoes Hashbrowns make a wonderful crunchy, crust on these luscious slices of Spam. The potatoes lock in the juicy spice of the spam. Really, really easy and delicious.

• Ready In: 20 mins
• Serves: 4
• Yields: 8 slices

Ingredients

• 12  ounces  Spam
• 4  cups  Simply Potatoes® Shredded Hash Browns
• 3  tablespoons  oil
• 1  teaspoon  cajun seasoning
• 2  sliced tomatoes

Directions

1. Slice spam into 8 slices.Heat a large skillet to medium high heat.
2. Add oil.
3. Using your hands "press" an ample amount (1 1/2 - 2 tablespoons) of Simply Potatoes Hashbrowns on each side of each slice of spam.
4. Gently place into heated skillet and brown for 3 - 4 minutes per side. Dont move until browned, or the crust could come off.
5. Sprinkle both sides with cajun seasoning and serve with tomato slices.