Hawaiian Corn

This dish is perfect for your next luau. It’s very simple and sweet. It’s an island twist on creamed corn, like grandma use to make.

• Ready In: 10 mins
• Serves: 4

Ingredients

• 2  cups  cooked corn
• 1⁄2 teaspoon salt
• 1  tablespoon butter
• 1⁄2 cup coconut milk
• 1  cup fresh coconut

Directions

1. Combine corn, salt, butter, coconut milk and coconut. Heat thoroughly but do not boil.