Hawaiian Coleslaw
- Reviews 1
Ready In: 5 mins
Serves: 4
Ingredients
- 2 cups shredded cabbage
- 1 cup crushed pineapple, drained
- 4 tablespoons mayonnaise
- 4 teaspoons orange juice
- 1⁄4 teaspoon salt
- 1⁄4 teaspoon white pepper
- 1⁄8 teaspoon nutmeg
Directions
- Combine cabbage and pineapple in a medium bowl. Set aside.
- Combine mayo and remaining ingredients in a small bowl. Add to cabbage mixture, tossing to combine. Cover and chill.
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