Harvest Baked Apples
Ready In: 5 mins
Serves: 4
Ingredients
- 4 large apples, cored (McIntosh or Brayburns are good)
- 1⁄4 cup quick oats
- 1 tablespoon lemon juice
- 3⁄4 cup brown sugar
- 1 teaspoon cinnamon
- 4 tablespoons butter
- 1⁄4 cup chopped pecans (optional) or 1⁄4 cup walnuts (optional)
Directions
- Cut all ingredients together in a bowl except apples. Place apples in a glass baking dish.
- Stuff each of them as full as you can get them with the oatmeal mixture, sprinkling the remainder over the tops.
- Bake in a 425°F oven for 20 min or till very soft.
- Serve while still warm with vanilla or caramel ice cream.
Did you Make This?
Tell us how it came out or how you tweaked it, add your photos, or get help.
Show Off