Hard Chocolate Sauce - Dairy Queen Style

This is a nice "shell" sauce that is easy to make and hardens when put on ice cream.

Ready In: 13 mins

Serves: 6

Ingredients

  • 6  ounces  semi-sweet chocolate chips
  • 14 cup butter or 14 cup  hard margarine
  • 14 cup  oil (I use canola)
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Directions

  1. Melt all ingredients together till smooth and blended. This can be done over low heat in a saucepan, in the microwave or double boiler.
  2. Spoon over ice cream.
  3. Leftovers may be refrigerated and re-warmed as needed.

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