Hard Boiled Egg and Peppers Pitas
Ready In: 5 mins
Serves: 1
Ingredients
- 1 -2 hard-boiled egg, sliced
- 1⁄2 red peppers, yellow pepper or 1⁄2 green pepper, sliced into strips
- 1 teaspoon mayonnaise or 1 teaspoon olive oil
- 1 teaspoon pickle relish (sweet or dill)
- black pepper, cayenne pepper or hot sauce
- salt (optional)
- 1 pita bread round (I use whole-grain pita)
Directions
- Remove yolks from egg slices, cream together with mayo or olive oil, relish, pepper or hot sauce, and salt.
- Microwave pita bread for about 10 seconds. Slice warm round in half and gently pry open the pocket. Spread the yolk and mayo mixture inside the pocket.
- Arrange egg slices and pepper strips inside the pocket. Plate up and enjoy.
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