Hamburger Stroganoff, Turkey, Venison or Beef

This is the Lancaster County version of stroganoff! Mmm--a great comfort food. ENJOY!

• Ready In: 25 mins
• Serves: 4-6

Ingredients

• 1  lb ground beef, of your choice (we like turkey)
• 1  medium onion, chopped
• 1⁄4 cup butter
• 2  tablespoons flour
• 1  teaspoon salt
• 1  teaspoon  garlic salt
• 1⁄4 teaspoon pepper
• 1 (10 3/4ounce) can  cream of mushroom soup
• 1  cup sour cream
• 2  cups  egg noodles
•  mushroom, sliced (optional)

Directions

1. In large skillet, cook ground meat, onion& butter until meat is cooked& onion is tender.
2. Stir in flour, salt, garlic salt, pepper& mushrooms.
3. Cook 5 minutes, stirring constantly.
4. Remove from heat.
5. Stir in mushroom soup.
6. Simmer for 10 minutes, uncovered.
7. Stir in sour cream & heat thoroughly.
8. Serve over hot, buttered noodles.