Hamburger Potato Casserole

A yummy casserole that uses Philadelphia cooking creme, ground beef, potatoes and cheese.

• Ready In: 1 hr 45 mins
• Serves: 4-6

Ingredients

• 1  lb ground beef
• 1⁄3 cup  chopped onion
• 2  cups  thinly sliced potatoes
• 1 (10 ounce) container savory, garlic philadelphia cooking creme
• 1 1⁄4 cups milk
• 1 1⁄2 cups  shredded cheddar cheese
•  salt & pepper

Directions

1. Cook ground beef in a large skillet with onions over medium heat. Season with salt and pepper and cook until browned. Drain.
2. Pour milk, cooking creme and salt & pepper into casserole dish and mix well. Add ground beef and potatoes and stir until combined. Cover with cheese. Bake at 350 for 1 to 1 1/2 hours depending on the thickness of your potatoes.