Hamburger Casserole

you will need large bowl to mix this all in...may take a little longer to bake but you can tell when it's done. Makes really large casserole dish. I used the regular canned corn in my recipe.

• Ready In: 1 hr 15 mins
• Serves: 8-10

Ingredients

• 2  lbs lean ground beef
• 1  onion, chopped
• 1  package  fine egg noodles, cooked
• 1  can  cream of mushroom soup
• 1 (12 ounce) container sour cream
• 1  can  sliced mushrooms
• 1  can  sliced black olives
• 1  can corn, regular or 1  can  creamed corn
• 2  cups colby-monterey jack cheese
•  salt and pepper

Directions

1. Brown ground beef&onions.
2. Drain.
3. Add rest of ingredients and place in casserole dish.
4. Bake at 350 degrees for 45 minutes.
5. Just before serving I like to put more shredded cheese on top til melted.