Ham Roll Ups

Green onions and ripe olives give lively flavor to these bite size appetizers. They are quick to assemble and can be made the day before they're needed. They're very popular with my friends and family.

• Ready In: 20 mins
• Yields: 40 appetizers

Ingredients

• 1 (8 ounce) package cream cheese, softened
• 1 (2 1/4ounce) can  chopped ripe olives, drained
• 1⁄3 cup  thinly sliced green onion
• 8 -10  slices cooked ham (thin slices)

Directions

1. In a mixing bowl, beat cream cheese until smooth; stir in the olives and onions.
2. Spread over ham slices.
3. Roll up, jelly-roll style, starting with a short side.
4. Chill for at least 1 hour. Just before serving, cut into 1 inch pieces.