Ham Relish

SOURCE: KINGS ARM'S TAVERN . 18TH CENTURY

• Ready In: 25 mins
• Yields: 1 table serving

Ingredients

• 1  large apple, peeled cored and chopped
• 4  cups  virginia ham, finely chopped
• 1  cup  sweet red pepper relish (see recipe)

Directions

1. Place the apple in a small saucepan with one tablespoon water.
2. Cook over medium heat until tender but not mushy, about 5 minutes.
3. Cool completely.
4. In a large bowl, combine the ham and pepper relish ( "Red Pepper Relish" Recipe #239180 ).
5. Stir in the apple and blend well.
6. Cover and chill well before serving.