Ham Potato Onion Casserole
- Reviews 1
Ready In: 50 mins
Serves: 6
Ingredients
- 16 ounces hash browns, slightly thawed
- 1⁄2 lb chopped ham (or more if desired)
- 1 (10 1/2ounce) can cream of onion soup
- 1⁄2 cup milk
- 1⁄4 cup melted butter
- 1 cup grated swiss cheese
- 1 cup grated sharp cheddar cheese
Directions
- Grease 9X11 pan.
- in a big bowl, mix ham, swiss, and hashbrowns.
- Mix soup and milk and mix with hashbrowns.
- put in pan.
- top with melted butter.
- top with cheddar.
- bake 350 30-40 minutes.
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