Ham & Cheese Sandwich Omelette GREAT! Make-ahead

This is SO easy & simply delicious! Perfect for guests, as it can be made ahead & placed into the refrigerator or freezer! I like to leave this in the oven on automatic time bake for my family on days when I'll be gone in the morning. Simple - and satisfying! Enjoy!

• Ready In: 1 hr 15 mins
• Serves: 8

Ingredients

• 16  slices  bread, buttered on 1 side
• 8  slices  turkey ham (or regular ham)
• 8  slices Velveeta cheese
• 6  eggs
• 3  cups milk
• 1⁄2 teaspoon ground mustard
• 1⁄2 teaspoon salt (optional)
• 1⁄2 cup  crushed  corn flakes
• 1⁄2 cup  melted butter

Directions

1. Place 8 slices bread into large baking dish, buttered side down.
2. Place 1 slice ham& 1 slice Velveeta on each slice of bread.
3. Place remaining bread on top.
4. Mix eggs, milk, mustard& salt.
5. Pour over bread mixture.
6. Refrigerate several hours, or overnight.
7. Before baking, place crushed corn flakes over all- and drizzle with melted butter.
8. Bake at 350 for 1 hour.
9. This also freezes well for a quick make-ahead breakfast!