Ham & Cheese Pleeze

This ham and cheese sandwich is great as an appetizer, snack or a light meal. Ham and Swiss cheese are baked inside rolls with a flavorful spread to form delicious little sandwiches. I can guarantee everyone will be asking for more ham and cheese pleeze…….

• Ready In: 27 mins
• Serves: 10-12

Ingredients

• 1  cup butter, softened
• 3  tablespoons poppy seeds
• 1  onion, grated
• 1  tablespoon Worcestershire sauce
• 2  tablespoons dijon-style mustard
• 2 (12 ounce)  dinner rolls
• 1⁄2 lb  chopped cooked ham
• 5  ounces  shredded swiss cheese (whichever you prefer) or 5  ounces cheddar cheese (whichever you prefer)

Directions

1. Preheat oven to 350 degrees. In a medium bowl, mix together butter, poppy seeds,
2. onion, Worcestershire sauce and prepared Dijon-style mustard. Slice rolls in half horizontally and set aside tops. Spread bottoms with the butter mixture. Top with ham and Swiss cheese. Replace tops. Arrange rolls in a single layer in a medium-baking dish. Bake in the preheated oven 10 to 12 minutes, until rolls are lightly browned and cheese is melted.